Lodge Chicken Fryers

Chicken Fryer L8CF3 - 3 qt., 10-1/4" dia., 3" depth, 13 lbs.
L10CF3 - 5 qt., 12" dia., 3-14" depth, 16 lbs.

Deeper than the same width skillets, these are the utensils of choice for browning juicy fried chicken and white flaky fish. Included are self-basting lids and assist handles.

For more than 100 years Lodge Manufacturing has been perfecting the process of making the best cast iron cookware worldwide. To complete the process and add real consumer value Lodge now coats the entire surface of the cookware with a proprietary vegetable oil and bakes it into the pan, skillet, or Dutch oven at very high temperatures. The result is a smooth patina finish that can be utilized immedialely, and the old fashioned method of seasoning cast iron cookware avoided.

Pre-seasoned cast iron cookware may not stop arguments over the beneficiary of the family's cast iron cookware, but it does eliminate the time and effort of having to season the cookware before using your new cast iron. Lodge Logic offers the same even heating, heat retention, legendary cooking performance, superior quality, craftsmanship, and unparalleled value as the Original Finish, but with an heirloom finish that's ready to use right out of the box.

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Lodge Cast Iron Cookware Catalog