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Seasoned, Ready to Use, American Made Lodge Cast Iron Cookware

Lodge Camp Dutch Oven Cast Iron Grill & Griddle

CAMP DUTCH OVENS & GRILLS

Look for our red SALE tag Sale and save 15 ~ 25%

Camp Dutch OvenLodge Logic Sale 8 qt. Seasoned Deep Camp Dutch Oven Set w/legs & lid $99.95...recipe...
L12DCO3A 12" dia., 5" depth, 23 lbs. $130.00 msr - Save over $30.00
Self basting flanged lid, wire bail. Set includes:
Instructional pamphlet w/Recipes, Lid Lifter, and Lid Stand



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LODGE CAMP DUTCH OVENS

Lodge Logic - Pre Seasoned Cast Iron Cookware

Camp Dutch OvenLodge Logic

2 qt. Seasoned Camp Dutch Oven w/legs & lid $49.95 ...recipe...
L8CO3 8" dia., 3" depth, 10 lbs. $57.00 msr - Save over $8.00
Self basting flanged lid, wire bail. Instructional pamphlet w/recipes incl.


Camp Dutch OvenLodge Logic

5 qt. Seasoned DeepCamp Dutch Oven w/legs & lid $69.95...recipe...
L10DCO3 10" dia., 5" depth, 16 lbs. $80.00 msr - Save over $10.00
Self basting flanged lid, wire bail. Instructional pamphlet w/recipes incl.


Camp Dutch OvenLodge Logic Sale 6 qt. Seasoned Camp Dutch Oven w/legs & lid $74.95...recipe...
L12CO3 12" dia., 3-3/4" depth, 21 lbs. $93.00 msr - Save over $18.00
Self basting flanged lid, wire bail. Instructional pamphlet w/recipes incl.


Camp Dutch OvenLodge Logic
Sale 8 qt. Seasoned Deep Camp Dutch Oven w/legs & lid $79.95...recipe...
L12DCO3 12" dia., 5" depth, 22 lbs. $105.00 msr - Save over $25.00
Self basting flanged lid, wire bail. Instructional pamphlet /recipes incl.


Camp Dutch OvenLodge Logic Sale 8 qt. Seasoned Deep Camp Dutch Oven Set w/legs & lid $99.95...recipe...
L12DCO3A 12" dia., 5" depth, 23 lbs. $130.00 msr - Save over $30.00
Self basting flanged lid, wire bail. Set includes:
Instructional pamphlet w/Recipes, Lid Lifter, and Lid Stand


Camp Dutch OvenLodge Logic Sale 8 qt. Seasoned Camp Dutch Oven w/legs & lid $107.95...recipe...
L14CO3 14" dia., 3-3/4" depth, 27 lbs. $128.00 msr - Save over $20.00
Self basting flanged lid, wire bail. Instructional pamphlet w/recipes incl.


Camp Dutch OvenLodge Logic Sale 10 qt. Seasoned Deep Camp Dutch Oven w/legs & lid $117.95...recipe...
L14DCO3 14" dia., 5" depth, 29 lbs. $138.00 msr - Save over $20.00
Self basting flanged lid, wire bail. Instructional pamphlet w/recipes incl.


Pro-Griddle
Sale 2 Burner Reversible Seasoned Pro Griddle $64.95
LPGI3 15 lbs. $75.00 msr - Save over $10.00
20" x 10 7/16" cooking surface
features both flat and ribbed surfaces.
Larger than other models,
with a more generous grease gutter.
Factory seasoned for superior performance!

Bakeware | Dutch Ovens | Griddles & Grills | Lids & Accessories
Outdoor Cooking | Outdoor Gear | Recipes, Cookbooks | Skillets, Woks | Ordering Information

If you need Dutch oven accessories, we got 'em!

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Lodge is the recommended cookware of Dutch oven cooking enthusiasts worldwide. Lodge Manufacturing has perfected the sand casting process of making quality cast Dutch ovens that were imported from Europe 300 years ago and sold to American colonists by English, Dutch, and German traders. George Washington fed his army from Dutch ovens. Paul Revere is credited for developing the flanged lid. Lewis and Clark carried Dutch ovens as they explored and mapped the West, and Dutch ovens were used by "forty-niners" for baking sourdough bread during the California goldrush.

Dutch ovens by Lodge have a smooth interior, especially important at the lid seal area, and are unifromly casted with tight quality controls. Casted tangs hold the heavy duty wire bails, making turning, and hanging, a breeze. A Lodge Dutch oven has a hinged bail made of heavy gauge wire which is securely attached to molded tangs on the side of the oven and a loop handle that is attached to the lid allowing it to be easily hooked. The lids of camp style ovens are flanged, keeping the coals from sliding off of the lid and can be lifted while fully loaded with ash and coals. Lodge oven legs are an integral part of the oven, built to survive the wear and tear on your camping equipment.

Camp Dutch ovens vary in size from 3 quarts to the largest, a 12 quart, 16 inch diameter oven. The flat lids from camp Dutch ovens are not interchangeable with kitchen Dutch ovens or other cast iron cookware, but can be used, by turning them upside down, as a griddle for frying eggs or bacon over charcoal or campfire embers.

Almost any Dutch oven or crockpot recipe can be adapted to Dutch oven cooking. Water retention is higher in a closed Dutch oven, and working with charcoal is a bit more difficult than setting and controlling your stove heat, but after a few experiments, and our guide to heat control, you'll be baking, roasting, frying, and stewing outdoors, all the while retaining the wonderful flavors of outdoor cooking in cast iron.


Bakeware | Dutch Ovens | Griddles & Grills | Lids & Accessories
Outdoor Cooking | Outdoor Gear | Recipes, Cookbooks | Skillets, Woks | Ordering Information